Go Back
–+ servings
half bowl of fruit chaat in a bowl.
Print Recipe
Click to rate

Sweet And Tangy Pakistani Fruit Chaat

Sweet And Tangy Pakistani Fruit Chaat is a motley medley of fruits alongside tangy seasonings and fresh juice. 
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer
Cuisine: Indian, Pakistani
Diet: Gluten Free
Keyword: chaatmasala, fruit chaat, fruit salad, fruitchaat, pakistanifruitchaat
Servings: 4 people
Calories: 134kcal
Author: Sarah Mirza

Ingredients

Fresh Fruit Options

  • 2 Bananas chopped
  • 2 oranges chopped
  • ½ cup blueberries
  • ½ cup pineapple chopped
  • 2 guava chopped

Seasonings

  • 1 tsp black salt
  • ¼ tsp black pepper
  • ½ tsp chaat masala
  • ½ cup sugar

Juice

  • 1 tbsp fresh lemon juice

Instructions

  • Chop up the fruits in a bowl.
  • Add black salt, pepper, fresh squeezed lemon juice, and chaat masala.
  • Mix well and done.

Video

Nutrition

Serving: 1cup | Calories: 134kcal | Carbohydrates: 33g | Protein: 3g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 293mg | Potassium: 545mg | Fiber: 6g | Sugar: 21g | Vitamin A: 473IU | Vitamin C: 149mg | Calcium: 41mg | Iron: 0.5mg