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–+ servings
tikka masala in a bowl.
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3-Minute Homemade Tikka Masala

3-Minute Homemade Tikka Masala is a game changer. It only takes a few ingredients that is in spice cabinet.
Prep Time3 minutes
Total Time3 minutes
Course: spice blend
Cuisine: Indian, Pakistani
Diet: Halal
Keyword: homemade spice blend, homemade spice mix, homemade tikka masala, tikka masala
Servings: 1 serving
Calories: 29kcal
Author: Sarah Mirza

Ingredients

  • 1½ tsp red chili powder
  • 1 tsp red chili flakes
  • 1 tsp paprika
  • 1 tsp coriander powder
  • ½ tsp cumin powder
  • ½ tsp turmeric powder
  • ¼ tsp black pepper
  • ¼ tsp garam masala powder
  • 2 tbsp dried mango powder amchur powder
  • 1 tsp dried fenugreek leaves kasuri methi
  • 1 tsp kosher salt
  • 1 tbsp all purpose flour

Instructions

  • Add all the ingredients together.
  • Mix well.
  • Store it in an air-tight jar in a dry place at room temperature.
  • Enjoy!

Video

Nutrition

Serving: 1serving | Calories: 29kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.3g | Sodium: 1205mg | Potassium: 96mg | Fiber: 2g | Sugar: 0.3g | Vitamin A: 826IU | Vitamin C: 4mg | Calcium: 23mg | Iron: 1mg