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    Home » Spice Blends

    Quick 1-Ingredient Ground Cumin Powder

    Posted by Sarah Mirza on Sep 3, 2023 (Modified Nov 25, 2024) · Leave a Comment

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    Learn how to make Quick 1-Ingredient Ground Cumin Powder in just one minute with simple dry roasting and grinding techniques.

    WHAT IS CUMIN POWDER?

    Quick 1-Ingredient Ground Cumin Powder essentially consists of finely ground cumin seeds. Cumin, known as "Zeera" in Urdu and "Jeera" in Hindi, is a pivotal spice frequently employed in Indian and Pakistani recipes.

    a hand raising heap of cumin powder in a spoon with cumin powder in a background.

    This fragrant Pakistani spice blend adds deep warmth and rich flavor, essential to capturing the essence of Pakistani cuisine.

    cumin seeds in a fry pan.

    WHY MAKE HOMEMADE CUMIN POWDER?

    A few years ago, I rarely made spice blends at home. But a friend suggested trying homemade cumin powder, garam masala, coriander powder, and green cardamom powder for authentic Pakistani recipes. Once I did, I never looked back—the fresh, preservative-free flavors transformed my cooking.

    HOW TO USE CUMIN POWDER?

    Cumin powder typically finds its place in Pakistani recipes alongside other powdered spices.

    INGREDIENTS

    • Cumin Seeds- This recipe consists of just a single ingredient.
    cumin powder in a jar.

    HOW TO MAKE CUMIN POWDER?

    Located your cumin seeds.

    Lightly dry roast the cumin seeds.

    Grind.

    HOW TO STORE CUMIN POWDER?

    Store cumin powder in an airtight container in a cool, dry place or refrigerate it to keep it fresh. Properly stored, it retains its quality for up to a year.

    Hey Friend, You’ve made it this far, so now we’re basically best friends! If you make this recipe, I’d love for you to give it a quick review & star rating ★ below. Make sure you follow me on Facebook, Instagram, and TikTok.

    Let's make Cumin Powder!!!

    a hand raising heap of cumin powder in a spoon with cumin powder in a background.
    Print Recipe
    Click to rate

    Quick 1-Ingredient Ground Cumin Powder

    The art of crafting Quick 1-Ingredient Ground Cumin Powder in just a mere two minutes by utilizing simple processes of dry roasting and grinding.
    Prep Time1 minute min
    Cook Time1 minute min
    Total Time2 minutes mins
    Course: Prepping
    Cuisine: Indian, Pakistani
    Keyword: cumin powder, peesa huwa zeera
    Servings: 20 uses
    Calories: 19kcal
    Author: Sarah Mirza

    Equipment

    • spice grinder

    Ingredients

    • 1 cup cumin seeds

    Instructions

    • In a fry pan, add cumin seeds and lightly dry roasted for 30 seconds.
    • Grind it in a spice grinder into powder form.
    • Keep it in an airtight container in a dry, room-temperature environment for proper storage.

    Video

    Nutrition

    Serving: 1cup | Calories: 19kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Sodium: 8mg | Potassium: 89mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 64IU | Vitamin C: 0.4mg | Calcium: 47mg | Iron: 3mg
    « Easy Tender Pakistani Mutton Chaaps
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    Hello friend! Our names are Sarah Mirza & Vaquas Saleem. We are a passionate, food-loving husband and wife duo working on this blog.

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    Welcome

    Portrait of Sarah and Vaquas in front of mountains

    Hello friend! Our names are Sarah Mirza & Vaquas Saleem. We are a passionate, food-loving husband and wife duo working on this blog.

    We sincerely hope that when you try our recipes, you’re able to wander blissfully down a cultural memory lane and experience the authenticity and tradition that we and so many others grew up cherishing.

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