Traditional Cooking Made Easy
Vaquas – Hi everyone, we are back on our schedule after a month break. I’m back with a brand new recipe. It’s my Authentic Dum Ka
Vaquas- Hi everyone, I’m back with a new recipe. It’s Khatte Baigan (Tangy eggplants). I can’t tell you how special is this to me. My mom used to make this
Sarah – I am visiting my parents right now plus we have family over. My parents have been making varieties of food each day that goes by. One of my
Vaquas- I’m back and I’m releasing Mash Ki Daal (Dhaba Style) recipe. Mash ki Daal (dhaba style) is not cooked frequently as other daals at our place. I see
Sarah- AHHHHH… I am so excited to present my Thai Red Chicken Curry recipe. Notice I didn’t say authentic because I have never been to Thailand I seriously don’t
Sarah – AHHHHH… It’s almost thanksgiving time. I’m here to help you make the quickest and the most delicious Pumpkin Pie. This is an easy pie recipe that
I’m here to share one of my favorite drink recipes with you, It’s Pumpkin Spice Latte. This drink is so refreshing it screams fall. Fall will be so
Sarah – I’m back with the new recipe for this week. It’s my Classic Stuffing Recipe. I know there are a lot of thanksgiving stuffing recipes but
Sarah- I’m back with a new recipe. This is ultimate Mahrani (queen) of Karahis It’s my Dhaba Chicken Karahi Recipe- Pakistani Style. I consider Mutton Karahi the king
Sarah- AHHHHHHHH… Can you believe we just entered November 2020?!?! You know what that means Thanksgiving spirit has officially began. So this week I am giving away my