Quick & Easy Lassi Recipe (Pakistani Yogurt Drink)

Name: Quick & Easy Lassi Recipe (Pakistani Yogurt Drink)
Prep time: 5 min
Total time: 5 min
Ingredients: 2 cup yogurt (dahi); ½ cup granulated sugar (chini); ¼ tsp salt (namak); ½ tsp black salt (kala namak); few ice cubes (baraf)

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Quick & Easy Lassi Recipe (Pakistani Yogurt Drink) is a popular Indian and Pakistani yogurt-based drink. It’s cooling, refreshing and easy to make at home in 5 minutes with the help of a high-powered blender. My lassi recipe uses full fat yogurt, plus a secret ingredient—black salt—to take your homemade lassi drink from good to OH WOW!

WHAT IS LASSI?

Lassi is a Pakistani yogurt-based drink with many different variations. Drinking Lassi cools your bodily system, especially if you have it on a hot summer day. Mango Lassi (THE BEST) is a very popular form of the drink. Some people like their lassi sweet, while others prefer it salty.

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WHAT IS MY SECRET INGREDIENT?

My secret ingredient is BLACK SALT. Black Salt tastes incredible when added to Lassi; plus, it's really great for digestion! It definitely kicks the lassi up a notch.

BEST YOGURT FOR LASSI

The best yogurt for lassi is the full fat yogurt. I have tried this lassi with low fat yogurt and it's definitely not the same.

FAQs

Should we add milk to the lassi?

Lassi does not require milk since Lassi is yogurt-based, However, some people do add milk in accordance with their preferences.

Can we use artificial sweetener instead of sugar?

Yes! But it will taste noticeably different.

BENEFITS OF LASSI

it's beneficial for your digestion system.
Yogurt is rich in probiotics, which aids in the digestive system.
It also has a significant amount of calcium which is great for bones.
Refreshing drink, great for summers.

yogurt, sugar, salt, black salt in order to make lassi

INGREIDENTS

Yogurt- That's the base of Lassi, always make it with full fat yogurt.
Sugar- When making this lassi, sugar is one of the crucial ingredients.
Salt- Balances off the sugar.
Black Salt- Black salt kicks the lassi up a notch.

HOW TO PREPARE LASSI?

WHAT TO PAIR LASSI WITH?

Lassi is a versatile. It can be drank with every meal. It can be easily be paired with Lacha Paratha, Instant Pot Moong and Masoor Dal , and Instant Pot Mutton Biryani.

HOW TO STORE IT?

After making Lassi, store it in a pitcher or jug in the fridge to keep it cold. Wrap the top of the pitcher or jug with a saran wrap or a lid(if you have one).

OTHER DRINKS

*LET'S MAKE LASSI**!!!*

3 tall glasses of lassi the yogurt drink in a plate.

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5 from 2 votes